Want to learn

how to cook Nyonya food?

Nancy's Kitchen Cooking Class

Nancy's Kitchen Nyonya Food

Now that you've eaten Nancy's famous dishes, why not learn to cook from the founder of Nancy's Kitchen?

Nancy will be teaching the step by step, full hands on guide, tips and tricks of cooking some of her best dishes served in her restaurant

Nancy's Kitchen Nyonya Food

Current main recipes and
more to come:

Nancy's Kitchen Nyonya Food

~ Buah Keras (Candlenut Paste)

~ Rempah Masak Lemak (Coconut Gravy)

~ Pongteh (Bean Paste Stew)

Upon completion you will received:

Nancy's Kitchen Nyonya Food

~ a Certificate

~ a Souvenir

~ a print out recipe

~ and of course an experience to cook like a Peranakan

Meal is also be provided:

Nancy's Kitchen Nyonya Food

~ Popiah

~ any of our stir fry Vegetable

~ Lime Juice

~ Steam Rice

~ and your masterpiece dish

RM 180 per person/per recipe

Nancy's Kitchen Nyonya Food

Email us at eat@nancyskit.com for more inquires.
* Classes will be conducted on weekdays. Booking is required and based on availability *